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Apple Puff Pastry Dessert

Apple Puff Pastry Dessert

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Indulge in the delightful Apple Puff Pastry Dessert, a perfect blend of flaky pastry and sweet apple filling that impresses at any gathering. This elegant treat showcases the natural crispness of green apples, enhanced by a touch of honey and chopped pistachios, all encased in buttery puff pastry. Whether you’re hosting a dinner party or enjoying a cozy evening at home, this dessert is sure to satisfy your sweet cravings. Quick to prepare and visually stunning, it’s an effortless way to elevate any occasion.

Ingredients

Scale
  • 2 green apples
  • 6 tbsp honey
  • 6 tsp chopped pistachios
  • 6 round puff pastry sheets
  • 1 egg yolk (for brushing)

Instructions

  1. Preheat your oven to 180°C (350°F) and line a baking tray with parchment paper.
  2. On the tray, place 1 tablespoon of honey and top with 1 teaspoon of chopped pistachios. Thinly slice the apples and arrange them over the pistachios.
  3. Cover the apple mixture with a round puff pastry sheet, sealing the edges firmly. Brush the top with egg yolk for a golden finish.
  4. Bake for 15-20 minutes until golden brown. Dust with powdered sugar before serving.

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