Churro Crack
Churro Crack is an irresistibly delicious dessert that perfectly balances sweet and salty flavors. This easy-to-make treat features a base of crunchy saltine crackers layered with rich toffee and creamy white chocolate, all topped off with a delightful sprinkle of cinnamon sugar. With its quick preparation time, Churro Crack is perfect for parties, movie nights, or simply indulging yourself. Your friends and family will love this addictive snack!
- Prep Time: 10 minutes
- Cook Time: 4 minutes
- Total Time: 14 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 35–40 saltine crackers
- 1 cup butter
- 1 cup brown sugar
- 2 cups white chocolate chips
- 1/4 cup granulated sugar
- 2 teaspoons cinnamon
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Arrange the saltine crackers in an even layer on the prepared baking sheet.
- In a saucepan over medium-high heat, melt the butter and brown sugar together, whisking until combined. Let it boil for about 2-3 minutes until bubbly.
- Pour the toffee mixture evenly over the crackers and bake for 4 minutes.
- Remove from the oven and sprinkle white chocolate chips on top, allowing them to melt for a minute before spreading evenly.
- Dust the cinnamon-sugar mixture over the melted chocolate.
- Let cool completely before cutting into pieces.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 210
- Sugar: 20g
- Sodium: 118mg
- Fat: 13g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0.2g
- Protein: 1g
- Cholesterol: 23mg
Find it online: https://tastyfeastguide.com/churro-crack/