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Paula Deen’s Pumpkin Bars

Paula Deen's Pumpkin Bars

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Indulge in the cozy flavors of Paula Deen’s Pumpkin Bars, the ultimate treat for fall! These moist, spiced bars topped with rich cream cheese frosting are perfect for any gathering or a comforting night at home. Each bite is a delightful combination of pumpkin goodness and creamy sweetness, making them an irresistible addition to your autumn baking list. Whether enjoyed with a warm cup of tea or shared at family gatherings, these bars are bound to be a hit. Easy to make and versatile, you can cut them into small squares or larger pieces to suit your occasion. Discover why these pumpkin bars are a must-try this season!

Ingredients

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  • 4 eggs
  • 1 2/3 cup sugar
  • 1 cup vegetable oil
  • 15 oz can pumpkin
  • 2 cups all-purpose flour
  • 2 tsp baking powder
  • 2 tsp cinnamon
  • 1 tsp salt
  • 1 tsp baking soda
  • 8 oz package cream cheese
  • 1/2 cup butter
  • 2 cups powdered sugar
  • 1 tsp vanilla extract

Instructions

  1. Preheat the oven to 350°F and grease a 9×13-inch baking dish.
  2. In a mixer, combine eggs, sugar, vegetable oil, and pumpkin until smooth.
  3. In another bowl, mix flour, baking powder, baking soda, salt, and cinnamon.
  4. Gradually add dry ingredients to the wet mixture; mix until just combined.
  5. Spread batter in the baking dish and bake for about 30 minutes or until a toothpick comes out clean.
  6. Allow bars to cool completely before frosting with cream cheese icing.

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