Pumpkin Spice Milk Recipe
Indulge in the warmth of fall with this delightful Pumpkin Spice Milk Recipe. This creamy beverage blends real pumpkin puree with aromatic spices, creating a comforting drink perfect for any occasion. Whether you’re cozying up on a chilly evening or hosting a festive gathering, this pumpkin spice milk is sure to please everyone. It’s easily customizable to suit your taste preferences and can be enjoyed warm or chilled. Topped with a dollop of whipped cream and a sprinkle of pumpkin pie spice, it’s not just a drink; it’s an experience that captures the essence of autumn.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Blending/Heating
- Cuisine: American
Ingredients
Scale
- 1 cup (240 ml) milk of choice (dairy or non-dairy)
- 1/4 cup (50 g) pumpkin puree
- 1 tbsp clear honey or maple syrup
- 1/4 to 1/2 tsp pumpkin pie spice
- Whipped cream (optional for topping)
- Pinch of pumpkin pie spice (for garnish)
Instructions
- Gather all ingredients and prepare your tools.
- For cold milk, blend together milk, pumpkin puree, honey, and pumpkin pie spice until smooth.
- For warm milk, heat all ingredients in a saucepan over medium heat until steaming, whisking well.
- Pour into a glass or mug and optionally top with whipped cream and additional pumpkin pie spice.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 14g
- Sodium: 85mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 10mg
Find it online: https://tastyfeastguide.com/pumpkin-spice-milk-recipe/