Pumpkin Spice Sugar Cookies
Indulge in the delightful flavors of fall with these soft and chewy Pumpkin Spice Sugar Cookies. Infused with warm spices like cinnamon, nutmeg, and cloves, these cookies capture the essence of autumn in every bite. Perfect for cozy gatherings or a simple afternoon snack, they’re easy to make and pair beautifully with your favorite warm beverages.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ½ cup unsalted butter, softened
- ¾ cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1½ cups all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon pumpkin pie spice
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together the softened butter and sugar until light and fluffy.
- Add the egg and vanilla extract, mixing until well combined.
- In another bowl, whisk together the flour, baking soda, and pumpkin pie spice.
- Gradually add the dry ingredients to the wet mixture, mixing just until combined.
- Roll tablespoon-sized balls of dough and place them on the prepared baking sheet with enough space between each ball.
- Bake for 10-12 minutes or until edges are golden brown.
- Let cool on the baking sheet for a few minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 90
- Sugar: 6g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg
Find it online: https://tastyfeastguide.com/pumpkin-spice-sugar-cookies/